في مجلات محكمة


15.Musaiger, AO (1985): The Nutrition Situation of the Children in Bahrain. Al-Babeth, 7:3, 49 – 61 (In Arabic).
16.Musaiger, AO (1985): Some Factors Affecting Breastfeeding in Bahrain. Bah. Med. Bull. 7: 99-102.
17.Musaiger, AO. El Sherbini AF and Amine EK (1986): Education and Food Habits of Bahraini Housewives. J. Royal Soc. Health, 106: 85-86.
18.Musaiger AO (1986): Food Security in Bahrain. Al-Babeth, 8:2, 23-42 (In Arabic).
19.Musaiger AO and Abdulaziz SA (1986): Demographic Characteristics of Hospitalized Patients with Hereditary Anemia’s in Bahrain. Bah. Med. Bull., 8:1, 11-14.
20.Musaiger AO and Abdulaziz SA (1986): Demographic Characteristics of Hospitalized Patients With Diabetes in Bahrain. Bah. Med. Bull., 8:2, 73-76.
21.Musaiger AO, et al. (1986): Children’s Response to Television Food Advertisements in Bahrain. Int. J. Health Education V:4, 30-35.
22.Musaiger AO (1986): The Role of Health Awareness in Preventing Food Contamination in Food Factory. Food Industries (Iraq). 7:1, 95-104 (In Arabic).
23.Musaiger AO (1987): The State of Food and Nutrition in the Arabian Gulf Countries. Wld. Rev. Nutr. Diet. 54, 105-173.
24.Musaiger AO and Al-Dallal ZS. (1987): A Study on Information Declared on Canned Foods Available in the Markets of Bahrain. Food Industries (Iraq). 9:1 (In Arabic).
25.Musaiger, AO (1988): Folk Beliefs and Medical Treatment in Bahrain: Folk Heritage. 3:9, 71-83 (In Arabic).
26.Musaiger AO, Abu-Dagga F. and Alloush S. (1988): Nutrients Composition of Flours Used in Preparation of Various Breads in Bahrain. Food Chemistry 27, 107-113.
27.Musaiger AO (1987): Marine Fisheries in Bahrain. Marine Fisheries Review 49: 96-99.
28.Musaiger AO, Alloush S and Abu-Dagga F (1988): Chemical and Amino Acid Composition of Various Breads Consumed in Bahrain. Ecol. Food Nutr., 21: 211-217.