| 81. | Musaiger AO. et al (1996). Anaemia Among 6 year Old Children in the UAE. Europ. J. Clin. Nutr..50, 636-637. |
| 82. | Musaiger, AO. (1996). Food Habits of Mothers and Children in Two Regions of Oman. Nutrition and Health, 11, 29-48. |
| 83. | Musaiger AO (1996). Nutritional Status and Iron Deficiency Anaemia Among Children 2-18 years in the Southern Region of Oman. Int. Child Hlth, 7,2, 59-69. |
| 84. | Musaiger AO (1996). Fiber Consumption in the Arab Countries. Dietary Fiber Bibliography and Reviews. 4, 28-31. |
| 85. | Musaiger AO and Al-Roomi, K (1997). Prevalence of Risk Factors for Cardiovascular Diseases Among Men and Women in an Arab Gulf Community. Nutrition and Health. 11, 149-157. |
| 86. | Baba N, Shaar K, Faour D, Musaiger AO, Al-Housani H and Adra, N (1997): Nutritional Status of School Children Aged 6-10 years in United Arab Emirates. Ecol Food Nutr, 36, 367-384. |
| 87. | Musaiger AO (1997). Evaluation of a Nutrition Education Programme in Oman : A case study. Int. Quart. Comm : Hlth. Ed, 17, 1, 57-64. |
| 88. | Musaiger AO et al (1998). Chemical Composition of Fermented Dairy Products Consumed in Bahrain Food Chemistry, 61,1-2, 49-62. |
| 89. | Musaiger AO et al (1998). Composition of Traditional Dishes Consumed in Oman Food Chemistry, 61, 1-2, 17-22. |
| 90. | Musaiger AO and Abuirmeileh, NM (1998). Food Consumption Patterns of Adults in UAE. J. Royal Soc. Hlth. 118, 3, 146-150. |
| 91. | Musaiger AO (1998). Editorial. Bahrain Medical Bull. 20,67-68. |
| 92. | Miladi, S. and Musaiger AO (1998). Food Consumption Patterns and Nutrition Situation in the Arab Countries. Bahrain Med. Bull. 20, 83-86. |
| 93. | Musaiger AO (1998). Change in Dietary Habits, Lifestyle and Trend in Diseases in the GCC Countries. Bahrain Med. Bull. 20, 87-90. |
| 94. | Musaiger AO and Abdulkhalek, N. (1998). Nutritional Problems among Pregnant Women in the GCC Countries. Bahrain Med. Bull. 20, 95-97. |
| 95. | Musaiger AO (1998). Health and Nutritional Profile for Adolescent Girls in the GCC Countries. Bahrain Med. Bull. 20, 102-105. |
| 96. | Musaiger AO and Al-mulla A (1998). Food Frequency Intake and Lifestyle among Patients attending Out-patient Clinics in Qatar: A preliminary Study. Bahrain Med. Bull. 20, 111-113. |
| 97. | Musaiger AO, O’Sullivan K and Miladi S (1998). Guest Editors. Int. J. Food Sc. & Nutr. 49, 51-53. |
| 98. | Musaiger, AO, Al-Khalaf, FA and Shahbeek, NE (1998), Factors Associated with Obesity among Women Attending Health Centers in Qatar. Int. J. Food Sc. & Nutr. 49, s53-s57. |
| 99. | Musaiger AO (1998). Risk Factors for Cardiovascular Disease in the United Arab Emirates. Int. J. Food Sc. & Nutr. 49, s65-s70. |
| 100. | Abahussain, NA, Musaiger AO, Nicholls PJ and Stevens, R (1999): Nutritional Status of Adolescent Girls in the Eastern Province of Saudi Arabia. Nutrition and Health, 13, 171-177. |